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- [Reservations required 3 days in advance!] Scorched-style foie gras duck fin stone-grilled bibimbap ¥3,000 (tax included) *Please note
![[Reservations required 3 days in advance!] Scorched-style foie gras duck fin stone-grilled bibimbap ¥3,000 (tax included) *Please note](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/smhlpl61/57910535/nboy_w435h435.jpg)
[Reservations required 3 days in advance!] Scorched-style foie gras duck fin stone-grilled bibimbap ¥3,000 (tax included) *Please note
3000 yen(Tax included)
- 1items
- 2persons-
*Please note that this is not a course. [Reservations must be made 3 days in advance!] Scorched-style Foie Grass Fish Fin Stone-grilled Bibimbap ¥3,000 (tax included)
Course menu
Scorched-rice-style foie gras fish fin bibimbap on a hot stone
- Reservation reception time
- 17:00~23:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until midnight 3 days before your visit
2025/07/09 update
