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Wagyu beef rock
2400 yen(Tax included)
(Served with chef's special garlic butter soy sauce) Experience the essence of Wagyu beef in your mouth! Carefully selected A4-A5 red meat from Shibaura, Tokyo, in pursuit of the flavor and quality of red meat!
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Original sukiyaki-style grilled sirloin
1200 yen(Tax included)
Comes with Nagoya Cochin eggs from Hanai Poultry Farm.A blissful delicacy made from a thin slice of aitchbone, a lean cut of meat with an exquisite marbling! Only the part of the aitchbone that is lean but has an exquisite marbling is thinly sliced.Enjoy a luxurious sukiyaki experience with a whole grilled ichibone that will also satisfy your soul...♪
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[Limited quantity] Dry-aged, aged tongue taste comparison
3600 yen(Tax included)
If you're a tongue lover, this is a must-try dish, from the tough part at the tip to the tender part at the base! You can taste every bit of aged tongue.Please enjoy this whole tongue, which shows off the art of meat and the skill of aging.
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The best tasting A4~A5 grade Wagyu beef, carefully selected!
They only use A4 to A5 rank Wagyu beef.Each cut is carefully matured with different preparation and management.The meat is cut by hand after an order is placed, and only the meat that is ready to be eaten is served! We pay close attention to even the millimeter's difference, such as the angle of the knife and the thickness of the meat, and are extremely particular about everything until it reaches the customer's mouth.Please also enjoy our a la carte dishes, including organic and pesticide-free vegetables delivered directly from the farmers.
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Fun to look at! Specialty ★ Original sukiyaki-style grilled whole piece of ichibone
The signature dish that most customers order! The "Original One-piece Grilled Aitchbone Sukiyaki Style" is cooked right in front of you by our staff, and is a masterpiece where rare aitchbone cuts are mixed with beaten Nagoya Cochin eggs and eaten sukiyaki-style.This is our signature dish, cooked to the perfect degree of deliciousness.Once you try it, you'll be hooked.Please try!
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Original sukiyaki-style grilled sirloin slice
1200 yen(Tax included)
[Served with Nagoya Cochin egg from Hanai Poultry Farm] A superb delicacy made from a thin slice of aitchbone, a lean cut with an exquisite marbling. Only the part of the aitchbone that is lean yet has an exquisite marbling is thinly sliced.Quickly grill it and dip it in Nagoya Cochin eggs and enjoy.
1/10
Wagyu beef rock
2400 yen(Tax included)
(Comes with chef's special garlic butter soy sauce) Carefully selected A4 to A5 grade red meat from Shibaura, Tokyo, with a focus on flavor and quality.
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Famous Rock Food
250 yen(Tax included)
[Nagoya Cochin egg + specially selected rice] Highly recommended set! Bite-sized egg on rice with meat. Meat and TKG! <Specially selected rice> Made with Nikomaru rice from Kochi Prefecture.This rice is grown using organic fertilizer and cultivation methods, and always ranks highly in competitions, offering a delicious aroma and sweetness.(Specially grown rice that is a regular at rice contests)
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Dry-aged, aged tongue taste comparison
3600 yen(Tax included)
You can taste every bit of aged tongue.This dish is a must-try for tongue lovers, from the hard part at the tip to the soft part at the base.
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Blissful Nigiri, 1 Consistency
450 yen(Tax included)
The accent of fresh Cambodian peppercorns is addictive.You can eat it at the beginning or at the end of the meal.
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Topped with sea urchin
900 yen(Tax included)
Salmon roe
850 yen(Tax included)
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Fatty yukke with raw ham
1,500 yen(Tax included)
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Assortment of five kinds of sashimi
700 yen(Tax included)
For 1 person
Heart (with wasabi if desired)
600 yen(Tax included)
The first stomach is carefully prepared and has no unpleasant smell.
¥ 750(Tax included)
Hachinosu (second stomach) is said to be the tastiest part of the stomach.
¥ 650(Tax included)
White omasum (third stomach) served with special vinegared miso sauce
700 yen(Tax included)
Tsurami (beef cheek meat)
700 yen(Tax included)
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Whole steamed tail
1200 yen(Tax included)
The tail is steamed slowly for over four hours, making it very tender.Enjoy with a refreshing ponzu sauce.
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Dry-aged, aged tongue taste comparison
3600 yen(Tax included)
You can taste every bit of aged tongue.This dish is a must-try for tongue lovers, from the hard part at the tip to the soft part at the base.
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Thick-sliced premium salted tongue
2500 Yen(Tax included)
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Upper tongue salt
2000 yen(Tax included)
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Original grilled sirloin
1200 yen(Tax included)
[Sukiyaki-style] Comes with a Nagoya Cochin egg from Hanai Poultry Farm / one piece
1/10
Wagyu beef rock
2400 yen(Tax included)
Comes with chef's special garlic butter soy sauce
1/10
Famous Rock Food
250 yen(Tax included)
Nagoya Cochin eggs from Hanai Poultry Farm + carefully selected bite-sized rice
1/10
Queen of Red Meat Filet Mignon, 1 slice
1000 yen(Tax included)
The rarest meat - only 3% from each cow
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A slice of Chateaubriand, the king of red meat
2500 Yen(Tax included)
The finest red meat.1% of miracles
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Red top loin
2000 yen(Tax included)
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Red meat top rib
1700 yen(Tax included)
[Commonly known as Carbo] The light fat unique to lean meat means no stomach upset no matter how much you eat! Here is a new style of kalbi proposed by Nikugatou.
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Mania Meat Fundoshi
1100 yen(Tax included)
This is a precious meat that can only be taken from a 500 kg cow and is found around the rump. It is cooked with a hidden knife and rubbed with miso sauce to make it tender.
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Premium skirt steak with truffle salt
2500 Yen(Tax included)
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Premium Hanging Tenderloin with Salt/Sauce/Saikyo Miso
2100 yen each (tax included)
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Thickly sliced grilled liver
1,500 yen(Tax included)
liver
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Seasonal grilled vegetables
900 yen(Tax included)
Seasonal vegetables available/500 yen each (tax included) Onion, sweet potato, king oyster mushroom, pumpkin
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Scallops (3 pieces)
1200 yen(Tax included)
1/10
Head-on shrimp (1 piece)
800 yen(Tax included)
1/10
Japanese flying squid (1 cup)
800 yen(Tax included)
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Nikugatou's special cold noodles
950 yen(Tax included)
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Special Hayashi rice stewed in oxtail soup
600 yen(Tax included)
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Scorched-rice-style foie gras fish fin bibimbap on a hot stone
3000 yen(Tax included)
*Reservations must be made 3 days in advance.
Stone cooked bibimbap
1100 yen(Tax included)
Risotto-style Stone-grilled Cheese Bibimbap
1,500 yen(Tax included)
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Sea urchin and salmon roe cooked in a clay pot
8000 yen(Tax included)
*Reservations must be made 3 days in advance.(Serves 3-4)
Bite-sized sea urchin rice
1300 yen(Tax included)
A bite of salmon roe
1000 yen(Tax included)
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Specialty dessert: Special fluffy shaved ice (pudding flavor/matcha flavor)
Each 550 yen (tax included)
This shaved ice and ice cream combined creates a new texture that is irresistibly fluffy, like cotton candy.*The photo shows the pudding flavor.
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[Box seats] A space that creates a fun time.This is the perfect space to enjoy with friends and colleagues! For large gatherings, the seating is perfect, with a private yet lively atmosphere.Enjoying yakiniku while laughing with friends is a special experience. We also have seats perfect for small groups to enjoy conversation.
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[Table Seating] A comfortable space is important for spending intimate time with family and friends! This restaurant offers a variety of seating options, perfect for everyone to gather together and enjoy yakiniku.Enjoy a special moment in a bright atmosphere that's perfect for a girls' night out.
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[Counter seats] This is the place where you can spend a wonderful time with your special someone. The counter seats are especially popular, allowing you to have lively conversations with friends or loved ones in a stylish atmosphere. This is the place where heartwarming conversations can take place while enjoying yakiniku. Enjoy a special moment in a comfortable space.
1/10
A chic and stylish space!
We have counter seats, perfect for dates or solo diners, as well as table seats.You can enjoy high-quality meat in a stylish, luxurious restaurant, but the friendly staff and casual atmosphere make it the perfect place for a date. Please feel free to come and visit us.
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We have booth seats available so you won't have to worry about disturbing others around you.
Recommended for girls' parties, banquets, and families. Fully private rooms are also available, so you can relax without worrying about those around you.In addition, our meat professional staff are always full of energy and provide polite service. We never forget to be grateful and strive to make our customers happy!
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Table 4Person(s) × 2
[Box seats] A space that creates a fun time.This is the perfect space to enjoy with friends and colleagues! For large gatherings, the seating is perfect, with a private yet lively atmosphere.Enjoying yakiniku while laughing with friends is a special experience. We also have seats perfect for small groups to enjoy conversation.
1/10
Private rooms4Person(s) × 2
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
For 8-12 people [Fully private rooms available] A comfortable space is important for spending intimate time with family and friends! This restaurant has private rooms and a variety of seats, making it the perfect place for everyone to gather and enjoy yakiniku.Enjoy a special moment in a bright atmosphere that's perfect for a girls' night out.
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Counter seat1Person(s) × 8
This is the place where you can spend a wonderful time with your special someone★The counter seats are especially popular, allowing you to chat with friends or loved ones in a stylish atmosphere! This is the place where heartwarming conversations can take place while enjoying yakiniku☆Please enjoy a special moment in a comfortable space♪
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Chartering50Person(s) × 1
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Smoking
Enjoy a special time in a sophisticated space, rented exclusively for yourself! Can accommodate more than 50 people! We accept reservations for private use.You can concentrate on cooking without worrying about those around you, so you can enjoy yakiniku to your heart's content.We also have a variety of courses available.How about having a banquet or party with your friends?All our staff are looking forward to seeing you.
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Close to the station! About a 5-minute walk from Exit 12 of Nagoya Station! A Tokyo-based lean meat yakiniku specialty restaurant! With the spirit of "Nikugatou (Thank you)," we will serve you with the highest quality food and service! We are open for lunch and dinner, so please stop by★
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Fully private rooms available!
The chic and stylish interior of the restaurant offers counter seats as well as table seats perfect for families and girls' nights out!
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There are courses with good value for money
For first-timers who don't know what to order, we offer a course menu that includes our popular menu items.
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Lunchtime only!
Rice, salad, and soup are included (all refills are free) and you can enjoy it for 2,500 yen (tax included) per person.
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[Credit cards accepted] We accept a variety of payment methods, including major credit cards such as VISA, MasterCard, AMEX, and JCB, as well as electronic money such as Suica, iD, and QUICPay, and QR code payments such as PayPay, Rakuten Pay, and dPayment, so you can choose the payment method that best suits your needs.
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[Surprise available] Can be used for various occasions such as celebrating anniversaries with loved ones or birthday parties.Enjoy a special time in a casual atmosphere in our bright and stylish restaurant.For details, please contact the store.
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[Smoking permitted at all seats] Smoking is permitted at our seats, so smokers can feel at ease when visiting our restaurant.After enjoying our signature yakiniku and delicious beer, you can relax and enjoy a blissful palate cleanser at your leisure to your heart's content.